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Digestion Medium Preparation and Recipe
To prepare
L of Digestion Medium:
Change the value in the textbox above to scale the recipe volume
Table 1. Required components
ComponentAmountConcentration
Sodium chloride (mw: 58.44 g / mol)##
Magnesium Chloride Hexahydrate (mw: 203.3 g / mol)##
Magnesium Sulfate Heptahydrate (mw: 246.47 g / mol)##
Potassium Chloride (mw: 74.55 g / mol)##
Calcium Chloride (mw: 110.98 g / mol)##
2-(N-morpholino)ethanesulfonic acid (mw: 195.24 g / mol)##
  • Prepare 800 mL of distilled water in a suitable container.
  • Add # of Sodium chloride to the solution
  • Add # of Magnesium Chloride Hexahydrate to the solution
  • Add # of Magnesium Sulfate Heptahydrate to the solution
  • Add # of Potassium Chloride to the solution
  • Add # of Calcium Chloride to the solution
  • Add # of 2-(N-morpholino)ethanesulfonic acid to the solution
  • Add distilled water until the volume is 1 L.
  • Adjust the pH to 6.5. Filter through a 0.2-µm filter and store at 4°C. Just before use, add 1% (w/v) cellulose (Sigma) and 3 U/mL alginate lyase (Boyen et al. 1990).


References
This online resource may be cited as follows
MLA
"Quest CalculateDigestion Medium Preparation and Recipe." AAT Bioquest, Inc.18 Oct2025https://www.aatbio.com/resources/buffer-preparations-and-recipes/digestion-medium.
APA
AAT Bioquest, Inc. (2025October 18). Quest CalculateDigestion Medium Preparation and Recipe. AAT Bioquest. https://www.aatbio.com/resources/buffer-preparations-and-recipes/digestion-medium.
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